Hi! It’s Sofia! And it has been one heck of a ride being a vegetarian down here. Thank god, there is Italian descent here and lots of vegetarians. At some restaurants (like the one I went to tonight “Pescado Capitales”) there are vegetarian sections in the menu. But, at others (like “Pardo’s Chicken” a chicken chain in Peru) I had to order different sides as my meal. And of course there’s always the salad. I have had some great vegetarian meals down here. For example at “Rafael’s” there was a wonderful spring pea risotto with a poached egg on top. It was so good that me and my grandma had to get two!
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Thank you for the personal tips to vegetarian survival.